Mother’s Day Brunch Simple DIY’s
This adorable Mother’s Day Brunch was shared by My Thrifty Sister in the most recent issue of Everyday Party Magazine. I love sharing My Thrifty Sister’s celebrations, she always includes a simple DIY or three. The brunch was no exception, and I absolutely love these Mother’s Day Brunch Simple DIY’s!
Salad Berry Basket:
12″ Square Card Stock
With a 12inch square piece of card stock, I made my own berry boxes for the salad. I cut off a 4” square from each corner and folded into a square box and tied with ribbon. Line with parchment paper and add salad!
Optional Sharpie Marker
My garden rocks could be used for table cloth weights or just fun decoration for your garden after the meal. I painted a simple vegetable and outlined it with white. You could even put one at each place setting.
Carrot Service Ware:
I used my orange napkin wrapped green tableware tied with a green ribbon to give you the carrot look.
I think my favorite pinterest idea was making little vegetable bagette bowls. Cut the bread with a slant and flat base. Simply tear out the center of the bagette to make room for sliced vegetables.
I made my cupcakes inside little terra cotta pots, frosted and crumbled oreos for my dirt. With just a few cuts on a slice of carrot and ½ slice of cucumber it becomes a cute flower. Just slide them together with a toothpick and right into the cupcake.
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