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September 17, 2015

Pumpkin Spice Marshmallow Recipe

Everyday Party Magazine Pumpkin Spice Marshmallow Recipe

Pumpkin Spice Marshmallow Recipe

Everyday Party Magazine Pumpkin Spice Marshmallow Recipe

Pumpkin Spice Marshmallow Recipe.  I love, love, love homemade marshmallows.  I have been making them for several years, and I just recently started to add new flavors to them.  In the Spring I made Guinness Marshmallows, and they were a hit. This week, I decided to try a recipe I have had in y head for a long time, Pumpkin Spice Marshmallows.  I cannot wait to try these with white chocolate as a s’more!! 

This is a two part recipe…I made pumpkin spice syrup for coffee and used it in the recipe. I have used this recipe several times, and it is always a hit! 

Shopping list:

Pumpkin Spice Syrup (Pumpkin puree, brown sugar, pumpin pie spices.  I add cinnamon too)

Gelatin

Brown sugar

White sugar

Kyro Syrup

Pumpkin pie spices

Cinnamon

Vanilla extract

Salt

Powdered sugar for coating

Non-stick spray

Pumpkin Spice Marshmallows
2015-09-17 01:53:29
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3091 calories
723 g
0 g
7 g
75 g
3 g
1031 g
1030 g
520 g
0 g
1 g
Nutrition Facts
Serving Size
1031g
Amount Per Serving
Calories 3091
Calories from Fat 50
% Daily Value *
Total Fat 7g
10%
Saturated Fat 3g
15%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 1030mg
43%
Total Carbohydrates 723g
241%
Dietary Fiber 7g
29%
Sugars 520g
Protein 75g
Vitamin A
2%
Vitamin C
18%
Calcium
51%
Iron
62%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Does this look wrong?
Ingredients
  1. 3 packages unflavored gelatin
  2. 1/2 cup ice cold water
  3. 1/2 cup pumpkin spice syrup
  4. 1 cup white sugar
  5. 1/2 cup brown sugar
  6. 1 cup light corn syrup
  7. 1/4 teaspoon kosher salt
  8. 2 teaspoon vanilla extract
  9. 1/2-1 tsp pumpkin pie spices
  10. 1/4-1/2 cinnamon
  11. 1 cup confectioners' sugar
  12. Nonstick spray
Instructions
  1. Place the gelatin and 1/2 cup of COLD water into the bowl of a stand mixer with whisk attachment.
  2. In a small saucepan combine 1/2 cup pumpkin spice syrup, granulated sugar, brown sugar, corn syrup and salt. Place over medium high heat, cover and allow to cook for 3. Uncover, and continue to cook until the mixture reaches 240 degrees F, approximately 7 to 8 minutes. Once the mixture reaches this temperature, immediately remove from the heat.
  3. Turn the mixer on low speed and, while running, slowly pour the sugar syrup down the side of the bowl into the gelatin mixture. Once you have added all of the syrup, increase the speed to high. Continue to whip until the mixture becomes very thick and the mixing bowl is cool to touch. While it mixes, add vanilla extract, pumpkin pie spices, and cinnamon.
  4. Lightly spray a 13 by 9-inch baking pan with nonstick cooking spray. Cover the pan with sifted powdered sugar.
  5. When ready, pour the mixture into the prepared pan. Dust the top with more sifted powdered sugar and spices. Refrigerate marshmallows uncovered for several hours.
  6. Once the marshmallows have set, gently remove them from the pan using a rubber spatula (or your hands) and coat with more sifted powdered sugar and spices. Cut the marshmallows into squares using a pizza cutter, and toss in sugar/spice mixture to coat.
  7. Store in an airtight container with remaining sugar and spice mixture for up to 3 weeks.
Notes
  1. I freeze mine to keep them from getting gross in the Florida humidity. We have also discovered that they roast better when they are slightly frozen.
By Everyday Party Magazine
Adapted from Alton Brown
beta
calories
3091
fat
7g
protein
75g
carbs
723g
more
Adapted from Alton Brown
Everyday Party Magazine https://everydaypartymag.com/
This recipe is adapted from Alton Brown’s Marshmallow recipe. 

Everyday Party Magazine Pumpkin Spice Marshmallow Recipe

How would you S’more them?  

Check out the rest of our Pumpkin recipes and DIY‘s on the blog all week! 

 

Tags : Everyday Party Magazine, Marshmallow, Pumpkin, Pumpkin Spice, recipe, S'mores

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