Chocolate Dipped Pringles
I’m sharing this simple 4 step recipe for Chocolate Dipped Chips. They were part of Date Night at the Oscars Party in the Spring 2014 issue of EPM. I love the savory combination of chocolate and salty chips…it satisfies my cravings for sweets and salts. They make a lovely addition to a party table!
Ingredients:
– Pringles chips
– Candy coating
– Disco dust
- Melt candy coating.
2. Dip chip slanted into coating.
3. Sprinkle with disco dust while still wet.
4. Lay out to dry on silicone mat or waxed paper.
Tags : DIY, Everyday Party Magazine, Oscars, Painted and Sprinkled, recipe
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