Go Back
Cookies Ice Cream

Homemade Cookie Dough Ice Cream


  • 1 Cup Milk
  • 1 Cup Heavy Whipping Cream
  • 3/4 Cup Sugar
  • 1/2 Cup Edible Cookie Dough


  1. Add Milk, Cream, and Sugar to Ice Cream Maker following the manufacturers instructions. (Rock Salt and Ice may be necessary for some Ice Cream Makers)

    Mix for 25 Minutes.

    Slowly add small bite sized scoops of cookie dough to the ice cream mixture and mix for 20 more minutes.

    Freeze Ice Cream for several hours before serving.