Preheat the oil to 350*

Open biscuit package and cut biscuits in half.

Flatten biscuits and add a small spoonful of apple pie filling to the middle. Fold dough around the pie filling and seal the edges tight. 

Fry in oil for a few minutes until dough is golden brown. 

Allow to cool, and dust with powdered sugar, cinnamon sugar, or even a caramel syrup!