Delicious Gingerbread Egg Nog Recipe
One of our family’s favorite holiday drinks is egg nog. And one of our favorite holiday treats is gingerbread. So, I decided to combine the two for the most amazing holiday beverage ever!
I am, like everyone, busier than I can stand, so I decided to use store bought egg nog.
Molasses Whipped Cream
You will need a food processor or coffee grinder and mixer too.
Mix the gingerbread seasoning and whipped cream. Top the egg nog with a healthy dollop of whipped cream, and sprinkle with gingerbread seasoning.
Serve with adorable gingerbread cookies and enjoy!
- 2 TBS Ground GInger
- 2 TBS Ground Cinnamon
- 2 tsp Ground Allspice Grind fresh berries in food processor or coffee grinder
- 2 tsp Ground Nutmeg
- 1 tsp Brown Sugar
- 1 tsp Ground Cloves Grind cloves in food processor or coffee grinder
- 1/2 Vanilla Bean Scraped
Grind fresh ingredients, and mix together in a bowl with a fork or whisk.
Add to a spice jar
I used this recipe for the Molasses Whipped Cream, and it really made all the difference for this drink!
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